For me, here's the top two contenders:
- Scrambled eggs with hash browns and mushrooms, and whole wheat toast on the side -- Vogels is good; home made is best; spread with plenty of Vegemite (Marmite just doesn't work). The eggs should be free range with a minimum of milk in the mix, and fried in plenty of butter; well peppered works for me. Hot black coffee and orange juice to wash it down
All the necessary hangover cures there in one hit, and timing the preparation of the feast itself helps to kick the brain back into life. The aim when eating is to ensure that the toast and eggs are finished simultaneously, an exercise that may be as much effort as the brain is capable of on some hazy Sundays.
- Pancakes made with buttermilk, with bananas, cream and real maple syrup. I like to eat mine in a stack, with alternating toppings on each. Mmmm.